Parmesan Mushrooms

SAMSUNG CAMERA PICTURESAre you looking for an easy side dish to serve with chicken, red meat or even fish?  This is one of those easy dishes that can be made in less than twenty minutes, and will be enjoyed by everyone.

A variety of mushrooms can be used and will change the flavor profile for this side dish.  By adding just the right amount of seasoning, these mushrooms become so much more than a mushroom saute.

Simply add lemon, thyme and Parmesan and enjoy how those flavors blend to make an excellent tasty dinner accompaniment.

To make the mushrooms:

Preheat the oven to 375 degrees.  Using spray Pam, coat a ceramic dish to prepare for baking.  Slice one box of white mushrooms.  Mix together in a small bowl the following ingredients:  3 tablespoons olive oil, 1/4 cup lemon juice, 2 teaspoons dried thyme, 1/4 cup grated Fresh Parmesan cheese, and salt and ground black pepper to taste.

Pour over the mushrooms and mix well.  Place into the oven and bake for 15 minutes or until tender.

Serve as a side dish.

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Inspired by: damndelicious.net

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