Baked Easter carrots

These carrots are perfect any time of year, though I recently prepared them for Easter. I happened to find red carrots at the market, and they seemed to add an extra sweetness to the dish.  I would recommend them highly. Here is how I prepared the carrots. I used two bunches of red carrots and…

rainbow carrots

  spring is here.  last weekend i found these rainbow carrots at whole foods.  we don’t have that market in midland, but we were traveling and i just had to stop.  i guess that would have to be the definition of a true foodie.  i grocery shop when i travel. these rainbow carrots are so…

vanilla carrots

these thanksgiving dinner carrots were boiled with a vanilla bean.  i simply added the vanilla bean to the water as i cooked the carrots.  after the water was almost evaporated, i added one to two tablespoons of margarine with a couple of tablespoons of light brown sugar. these carrots have a unique taste that is…