Shrimp, corn and tomato soup

Soup can be a wonderful healthy summer dinner choice. This recipe comes together very quickly, within thirty minutes, and is perfect with a green salad. I found the original recipe in Real Simple magazine, August 2015, but I did make some changes based on personal preference. Here is a delicious soup that is perfect to…

French onion and mushroom soup

Over the years, I have made French onion soups or mushroom soups, but never the two have been combined.  This recipe, inspired by Rachel Ray, is a true classic.  It comes together quite fast and is not one of those many hour French onion soups.  Surprisingly, it has a great flavor and is super tasty. …

Shrimp Chowder

Spring weather fluctuates in Michigan. We have many chilly April days. So, making a pot of soup is not out of the question in my kitchen.  I was inspired by a recipe I found in Cooking Light magazine and prepared this delicious chowder in my Staub pot. This chowder is not a thick soup, like…

Noodle bowl

Noodle bowls are very easy to make at home. And, they are often one pot meals, making them very easy for a weeknight dinner when schedules are hectic. I modified a recipe that I found last year in Real Simple magazine, and came up with a great dish. Here are the ingredients needed for this…

Pumpkin Popovers

So, I found this recipe back in October for pumpkin popovers, and boy are they delicious. Just the perfect blend of the pumpkin taste with the ever popular popover experience. I have to admit that popovers are my all-time favorite item from the bread basket. Somehow, I always hope since they are hollow in the…

Easy tortellini soup

We have had a few chilly days here in Michigan, and it doesn’t take much for me to bring out a soup recipe.  I have so many favorites and always welcome leftovers.  This recipe makes around 8 medium-sized soup bowl servings. I love the zesty flavor based on the type of diced tomatoes used for…

Pizza soup with Pepperoni

With weather reports this past week coming in for our area, I was questioning if Spring was ever really going to take hold in Michigan.  I am still wearing a sweater, and yes, still eating soup.  My husband has learned over the years that I only offer certain foods, menus or dishes during appropriate months…

Won-Ton soup

One of our favorite Winter meals is soup.  Soup and salad or soup and crusty bread or even soup and sandwich come together in a matter of minutes and can be super delicious on a cold night.  This is one of my all-time favorite soups.  No need to get take-out as this soup recipe is…

cherry tomato tortellini soup

Homemade soup is one of my all-time favorite comfort foods.  Soup is easy to make and can be easily frozen for other meals in the future.  I made this soup in early November when the colder weather was just beginning to come to Michigan.  Today, the snow is on the ground and it is so…

Pasta Minestrone soup

Cooler weather encourages me to find my best slow cooker recipes and get ready for several months of comfort food.  I love a fresh pot of homemade soup.  There is no comparison to soups that simmer in a crock pot to any can or mix in the market.  This soup recipe is very low-cost and…

chilled cherry soup

We are in the middle of summer and today is projected to be another hot summer day.  As I am considering what to prepare for the week ahead, I had to reflect back to one of the best tasting chilled soups I have ever ordered in a restaurant. Last month, we were in Charlevoix Michigan…

Vegetarian Beer Stew

Thinking in advance of St. Patrick’s Day this month, I have been trying different recipes that would be perfect to serve in celebration of the arrival of Christianity in Ireland during the early 17th century.  St. Patrick used the three-leaf shamrock to celebrate the Holy Trinity and the usual Lenten restrictions are often lifted for…